Low Country Boil

Easy Recipe for beginners

 

Potatoes

fresh corns

12 oz beer (optional alcohol will cook out)

3 T old bay seafood seasoning

1 stick celery

1 onion cut into fourths

¼ cup Crab boil seasoning

Squeeze the juice of 2 lemons and add the lemons.  No lime substitute

Smoked sausages

 Pour 2 gallons of water in a large pot and  add all ingredients (except sausages, corn, and seafoods) and simmer on low heat for 1 hour.     Add corns and sausages and cook for 10 minutes. Add seafoods last , and cook for 3 minutes.

 

Note: If cook whole potatoes, it will take longer adjust your cooking time.  Don't overcooked corns and shrimp.  Overcooked shrimps will taste like rubbers. 

 

 

 

 

More Advance Recipe and More Delicious and more spicy: 

 

2 tablespoons each of the seasonings:  lemon pepper seasoning, Paprika, Cajun seasoning, cayenne pepper, hot sauce and old bay seasoning.

½ stick butter

1T sugar

4 cloves of garlic

 

Sauté butter and garlic and sugar then add all spices.   Set aside.   Boil your seafoods in 1 gallon of water, add 1 lemon cut in 1/2 .  Cook shrimp or your favorite seafoods for about 3 minutes.   Then drain then toss seafoods to coat with butter seasoning sauce.