Marinade sauce
2 cloves garlic crushed
1 tbs grated fresh ginger root
1 tbs light soy sauce
1 tbs fish sauce
1 tbs rice wine
1 tbs hoisin sauce
1 tbs sesame oil
1 tbs brown sugar
1 tsp Five spices
2 drop red food coloring
Combine all ingredients and marinate the meat 1 hour. Grill to your liking. Or bake at 350 degree until golden color.
Note: Cooking meat at a very high heat will cause the meat to become tough and chewy. To obtain a glossy appearance add 1/4 tsp corn starch
Enjoy!!
SH
Enjoy!!
SH
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